(The CEN News) Reporter Lee Ji-seon — Catch SBS's Live Today at 6:00 p.m. on the 24th, where the OpenRUN and Big Eater segments serve up irresistible restaurant picks for viewers.
The OpenRUN segment, titled Conquering Night Market Eats, heads to Nambu Market in Jeonju, North Jeolla Province. The crew lines up to sample the market's most buzzed-about dishes.
Highlights include the spicy, savory Taepyeong Dakbulgogi, the juicy Big Suse Sausage, and the visually dramatic Yachae Ttungttaeng.
The team completes the night market map with the nutty Ma-wang Yukjeon, a hearty Nambu Market Steak perfect for a filling meal, and the quirky dessert Aisul Cream—tastes that hit every sense.
The Big Eater segment unfolds in two parts. First, A Sensory Reinterpretation of Korean Cuisine visits Hanbi in Songpa-gu, Seoul, exploring the charms of modernized Korean dishes.
The second, Sea Sentiments: Seafood Party, drops by Unchi's flagship in the Guro Digital Complex, Guro District, Seoul, to enjoy fresh seafood and bright ocean flavors.
SBS's Live Today covers everything from breaking incidents to human-interest stories that make viewers laugh and cry, plus eye-catching restaurant features. It's a program that brings the vivid, everyday stories of our neighbors to life.
SBS's Live Today airs Monday through Friday at 6:00 p.m. Viewers can find detailed information about the featured restaurants and locations on the show's official website.
Photo = SBS Live Today
(The CEN News) Reporter Lee Ji-seon press@mhns.co.kr
