(The CEN News / Reporter Yang Hyung-ju) SBS's Live Today is back, serving up fresh springtime stories and can't-miss restaurant picks.
The April 3 episode — number 3,981 — spotlights four segments: 'Today's Issue,' 'Why Are You Here?,' 'The Legend,' and 'Top Eats.'
First up, 'Today's Issue' — titled 'I Went to the Temple' — shares a touching story that began in a temple. Framed by spring's soft scenery, the piece delivers gentle emotion and a distinct, atmospheric vibe.
In 'Why Are You Here? — Finding Hidden Twists in Daily Life,' the show checks out Cheongchun Sikdang Miraesonyeon in Seocho, Seoul; Daejeon Farm Modern in Seo District, Daejeon; and Oneuldo Sapjil in Namyangju, Gyeonggi Province, uncovering delightful, unexpected moments tucked into everyday places.
Next, 'The Legend' honors the late Yoon Jong-gye, credited with creating yangnyeom (seasoned) fried chicken. The segment shines a light on the chicken gizzard alley at Pyeonghwa Market in Daegu's Dong District and celebrates his lasting influence on Korea's dining culture.
In 'Top Eats — Gangnam Best 3,' the team visits Epis in Gangnam, Seoul, to reveal why it's a must-try for food lovers.
SBS's Live Today airs weekdays at 6:50 p.m. KST. For detailed information about the places featured, visit the show's official website.
Photo=SBS
(The CEN News) Yang Hyung-ju, reporter press@mhns.co.kr
