(The CEN News / Reporter Lee Ji-seon) SBS's Live Today is serving up lively slices of everyday life and insider tips on standout local restaurants for viewers.
The April 7 episode of SBS's Live Today features two segments: "TODAY 24" and "UDT."
First up, "TODAY 24" spotlights how the MZ generation—millennials and Gen Z—are saving money in this era of high prices. The segment visits wallet-friendly spots prized for smart prices and great value.
It starts with Warm Table – Haengshin Branch in Goyang, Gyeonggi Province, known for comforting, affordable meals. Then it heads to Hometown House inside Seoul's Mangwon Market to soak up that welcoming market spirit. The segment also checks out GramDeal Seongsu in Gwangjin-gu for no-fuss bargain shopping and Tastemade in Jongno-gu. Altogether, the show highlights practical money-saving tips for getting through a high-cost era.
In the "UDT" segment, the show turns to Seongsu-dong — a neighborhood where old-school charm meets modern cool. The episode visits the area's hottest spots that blend past and present into a uniquely vibrant vibe.
The tour begins at Maetdol Gamjatang, celebrated for its deep, rich broth. It then drops by long-standing favorite Obok Tteokjip and the stylish Seongsu AGU, showcasing the hidden, hip flavors tucked into Seongsu-dong's alleys.
SBS's Live Today airs weekdays at 6 p.m. Viewers can find detailed information about the places featured on the show's official website.
Photo = SBS Live Today
(The CEN News) Reporter Lee Ji-seon press@mhns.co.kr
